Palm Jaggery
Discover the wholesome goodness of Palm Jaggery from Agara Foods, a healthy and tasty alternative for refined white sugar.
Prepared from palmyra tree juice without using any chemicals, our Palm Jaggery retains all the natural nutrients and flavors. We proudly procure our jaggery directly from the farmers of the famous Udangudi and nearby villages in Tuticorin district, ensuring authenticity and quality.
At Agara Foods, we are dedicated to bringing you the finest specialty foods, connecting you with the rich, traditional native flavors. Indulge in the pure, unadulterated taste of our Palm Jaggery.
Palm Jaggery is a healthy replacement for white sugar/ jaggery in making sweet dishes, payasams, kheers and gives delicious taste to adirasams, paniyarams etc.
Recipe 1: Break the jaggery into small pieces and take a piece daily after breakfast.
Recipe 2: Mix 2 pieces of this palm jaggery with 1cup of milk in place of white sugar.
Recipe 3: It can be added while preparing many south Indian cuisines like sambar, rasam etc. to add a sweet tangy taste.
